Sunday, October 5, 2008

Summer? verano? Shia Tien?


I love fall and all things harvest-y, but once in a while, some things show up around my kitchen (pineapple!!!) that remind me of great meals eaten in the summer.


What do all of these things have in common?


They make a great marinade for tofu steaks! and cubes! and anything else you like! Yes, friends, this is my omni-converting grilled Pineapple Teriyaki Tofu. YUM!


I've gotten several comments concerning recipes, so here is my proposition: I post all recipes after MoFo so that I can have enough time to properly perfect everything to my liking. Does that sound good to everyone? Is it fair?

11 comments:

ChocolateCoveredVegan said...

Sounds fair... but gosh, it's gonna be hard to wait for that yummy-sounding pineapple tofu recipe. I'm looking forward to it, as I love sweet tofu dishes.

alaina said...

i'm with katie... i'll have a hard time waiting for that tofu recipe particularly!!

shelby said...

uhh...if I have to wait I guess I will =)

River said...

Omni-converting grilled pineapple teriyaki tofu... that's a mouthful... and I want a mouthful of that yummy tofu! It looks "omni converting" and delish!

talieworld said...

O my gosh your tofu looks/sounds so good!
I can't wait for the recipe!!

just me said...

wow, that tofu sounds amazing!

tofuparty said...

OK, sounds fair, I can wait.

Reni said...

This looks great! Can't wait for the recipe. Also, I love your other recipes. :)

bazu said...

that sounds SO good.

brooke said...

your tofu sounds and looks delicious! i love pinneaple and teriyaki. i look forward to the posted recipe :)

Allison said...

Oooo, that sounds good. I love pineapple!! But do you offer a side of squid?? lol