I love fall and all things harvest-y, but once in a while, some things show up around my kitchen (pineapple!!!) that remind me of great meals eaten in the summer.
What do all of these things have in common?
What do all of these things have in common?
They make a great marinade for tofu steaks! and cubes! and anything else you like! Yes, friends, this is my omni-converting grilled Pineapple Teriyaki Tofu. YUM!
I've gotten several comments concerning recipes, so here is my proposition: I post all recipes after MoFo so that I can have enough time to properly perfect everything to my liking. Does that sound good to everyone? Is it fair?
11 comments:
Sounds fair... but gosh, it's gonna be hard to wait for that yummy-sounding pineapple tofu recipe. I'm looking forward to it, as I love sweet tofu dishes.
i'm with katie... i'll have a hard time waiting for that tofu recipe particularly!!
uhh...if I have to wait I guess I will =)
Omni-converting grilled pineapple teriyaki tofu... that's a mouthful... and I want a mouthful of that yummy tofu! It looks "omni converting" and delish!
O my gosh your tofu looks/sounds so good!
I can't wait for the recipe!!
wow, that tofu sounds amazing!
OK, sounds fair, I can wait.
This looks great! Can't wait for the recipe. Also, I love your other recipes. :)
that sounds SO good.
your tofu sounds and looks delicious! i love pinneaple and teriyaki. i look forward to the posted recipe :)
Oooo, that sounds good. I love pineapple!! But do you offer a side of squid?? lol
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